The Freeze-dried Powder is a powder obtained by lyophilizing fruits or vegetables after being ground. Freeze-dried fruits or vegetables are prepared by a freeze-drying process that retains 100% of the nutrients of the fruit or vegetable. The Freeze-dried Powder can be used as a seasoning for cooking or for making bread, jam, and the like.
This report contains market size and forecasts of Freeze-dried Powder in global, including the following market information:
Global Freeze-dried Powder Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Freeze-dried Powder Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Freeze-dried Powder companies in 2021 (%)
The global Freeze-dried Powder market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Vegetables Freeze-dried Powder Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Freeze-dried Powder include Chaucerfoods, Watershed Foods, Paradiesfrucht, DMH Ingredients, GreenField, Saipro Biotech, Sensient Natural Ingredients, Mevive and Hamps Bio, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Freeze-dried Powder manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Freeze-dried Powder Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Freeze-dried Powder Market Segment Percentages, by Type, 2021 (%)
Vegetables Freeze-dried Powder
Fruit Freeze-dried Powder
Global Freeze-dried Powder Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Freeze-dried Powder Market Segment Percentages, by Application, 2021 (%)
Culinary
Bakery
Snack Bars
Others
Global Freeze-dried Powder Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Freeze-dried Powder Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Freeze-dried Powder revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Freeze-dried Powder revenues share in global market, 2021 (%)
Key companies Freeze-dried Powder sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Freeze-dried Powder sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Chaucerfoods
Watershed Foods
Paradiesfrucht
DMH Ingredients
GreenField
Saipro Biotech
Sensient Natural Ingredients
Mevive
Hamps Bio
FutureCeuticals
Bruce Foods
Seawind Foods
SupHerb
Acatris
Milne
Lyovit
Halo Corporation