The global Transglutaminase market was valued at 193.03 Million USD in 2021 and will grow with a CAGR of 4.62% from 2021 to 2027, based on HNY Research newly published report.

The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).

Transglutaminase is an enzyme that catalyzes the formation of isopeptide bonds between proteins.Its cross-linking property is widely used in various processes: to manufacture cheese and other dairy products, in meat processing, to produce edible films and to manufacture bakery products. Transglutaminase has considerable potential to improve the firmness, viscosity, elasticity and water-binding capacity of food products. At this stage, the production technology is mainly microbial fermentation method. And Ajinomoto is the first enterprises to achieve commercial production with microbial fermentation method in the end of 1980s. The transglutaminase researched in the report mainly refers to transglutaminase preparations. Asia-Pacific, North America and Europe are the major consuming regions. The three regions consumed 95% transglutaminase in 2018.

By Market Verdors:

Ajinomoto

C & P Group GmbH

Micro-Tech Foods Ingredients

BDF Natural Ingredients

Yiming Biological

Taixing Dongsheng

Kinry

Pangbo Biological

By Types:

< 100 U/g

100 U/g - 200 U/g

>200 U/g

By Applications:

Meat

Fish

Dairy

Flour

Key Indicators Analysed

Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market’s competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.

Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.

Market Trends: Market key trends which include Increased Competition and Continuous Innovations.

Opportunities and Drivers: Identifying the Growing Demands and New Technology

Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.

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